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Sunshine Nut Co. cashews are grown, roasted and packaged at the source of freshness in Mozambique. We quickly capture the flavor of the cashew in our premium package so you can taste the goodness.
Sprinkling of Salt
For the more savory palette, our cashews with a Sprinkling of Salt are roasted in sunflower oil and lightly seasoned with a gentle dusting of salt to enhance their natural flavor. Snack on them plain or make them into Chocolate Caramel Cashew Clusters!
Handful of Herbs
For something new, our cashews with a Handful of Herbs are roasted in sunflower oil and lightly seasoned with fragrant herbs to enhance their natural flavor. Feeling adventurous in the kitchen? Try them in our Cashew Broccoli recipe!
Spark of Spices
Our spiced cashews are roasted in sunflower oil and lightly seasoned with a Spark of Spices to give their natural flavor a subtle added kick. Feeling adventurous in the kitchen? Try them in our Cashew Chicken recipe!
Perfectly Plain
Our Perfectly Plain cashews are roasted in sunflower oil and left unseasoned for nutty nibbles that are perfect by themselves. Eat them plain or cook them up in one of our recipes!
Sugar & Spice
We use a fine sugar combined with a mix of Cassia (Cinnamon) and some other holiday spices to greet you as you put our Sugar & Spice cashew into your mouth. Once the sweet, spicy combination fills your mouth, a salt note clears the way for you.